Kufotokozera
Mayankho a Tunrkey Brewery
Mapangidwe onse a polojekiti iliyonse amagwirizana ndi zomwe kasitomala akufuna ndikuphatikizana ndi pempho lapadera.
Kupanga kumadzaza pansi pa chida chapamwamba kwambiri komanso luso lapamwamba, zomwe zimatsimikizira kuti njira yonse yopangira ikutsatira pempho lokhazikika kuchokera kwa makasitomala.
Timaumirira paulamuliro wokhazikika komanso kasamalidwe kabwino, iyi ndi njira yopangira njira yokhazikika yopangira moŵa.
Pakadali pano kwa makasitomala onse omwe amapanga akatswiri opanga moŵa ang'onoang'ono, timayang'ananso pamlingo womwe ulipo pakati pa pempho la mowa ndi kugwiritsa ntchito mphamvu.
Timapeza kupulumutsa kwabwino kwambiri pa gasi, magetsi ndi madzi ndi zina ndikuchepetsa kusungitsa dongosolo kuti titsimikizire kuti makasitomala onse ali ndi zinthu zotsika mtengo.Iyi ndiye chinsinsi komanso nthawi zonse njira yoyenera yopangira mowa weniweni.
& Ntchito yosinthidwa mwamakonda: Kupanga mwamakonda ndi kupanga kwa projekiti iliyonse, kuphatikizidwa bwino ndi zomangamanga ndi zopempha.
& Utumiki waukadaulo waukadaulo: Yankho la makina onse otembenukira, munthawi yotsatiridwa ndi dongosolo lomwe latumizidwa.
&Kupanga: Mapangidwe amakampani opanga moŵa amathandizira wopanga mowa kuti apange moŵa wapadera.
Njira iliyonse yamakampani aliwonse aukadaulo imakhala ndi mitundu ingapo yomwe gulu la Alston liyenera kuphunzira.
&Kukhazikitsa: Tidzakhalapo ikafika nthawi yoti muyike dongosolo lanu lamaloto.
Tikukupatsirani mwatsatanetsatane momwe ntchito ikugwirira ntchito, kugwirira ntchito limodzi ndi inu kuti mupange kampani yaukadaulo.
Tili ndi akatswiri akatswiri gulu, amene amatitsimikizira kuti tikhoza kupereka khalidwendi momwe zimagwirira ntchito potengera mawu okhazikika komanso nthawi yake.
Ndipo ma brewmasters athu atha kukhala ndi akatswiri pagawo lomaliza la kukhazikitsa mpaka polojekitiyo ikwaniritse zomwe kasitomala aliyense amayembekeza.
Mawonekedwe
Mawonekedwe:
&Kapangidwe ka mafakitale kumathandiza brewmaster kupanga mowa wapadera.
&Kupanga mizere yowonjezereka kuti mupewe vuto la wort aeration.
&Kutsika mtengo wamagetsi ndi kugwiritsa ntchito zinthu kutengera zomwezo.
& Makina opangira nthunzi opangidwa bwino kuti awonjezere kutentha komanso kutsika mtengo kwamagetsi.
& Chotenthetsera chamkati kuti chiwonjezeke evaporation ngati mukufuna.
&Ndizotheka kupanga kuwira pansi pampanipani.
&Chigawo chozizira chogwiritsidwa ntchito pano komanso chokonzekera kukulitsa mtsogolo.
&Kupanga kumatha kukhala kodziwikiratu kuti ntchitoyo ikhale yosavuta komanso yabwino kwambiri.
Kukhazikitsa Standard
Zambiri:
Mphamvu: 10HL-50HL / brew Kapena 10BBL-50BBL / brew
Kukonzekera: 3 chotengera, 4 chotengera, 5 chotengera.
Mphamvu: Max 6-8 mowa / tsiku.
Makina: Semi-Automatic kapena Full Automatic.
Brewhouse mphamvu: 90-95%.
Kukonzekera koyambira:
Chimera chogwirizira chimera: kuphatikiza malt miller, silo/hopper, conveyor.
Brewhouse: 3 chotengera, 4 chotengera, 5 chotengera brewhouse kapena nyumba yonse ya mowa.
Cellar: Fermenters, thanki yosungiramo ndi BBT/ yowitsa moŵa wamitundu yosiyanasiyana/zonse zimasonkhanitsidwa ndi kuzipatula/zosankha zokhala ndi mapulatifomu oyenda kapena zochulukira.
Kuziziritsa: Chiller cholumikizidwa ndi thanki ya glycol/madzi oundana ndi chozizira cha mbale kuti chiziziritsa wort.
CIP: Masiteshoni okhazikika a CIP kuyambira 300L mpaka 5000L.
Kusefera: Kusefera kwa Diatomite/Kusefera kwa Membrane/Kusefera kwa mbale ndi zina zotero.
Makina ochizira madzi: Kuphatikizira njira yosinthira ya RO, mapaipi amadzi.
Kufalitsa yisiti: Single, pawiri siteji yisiti kufalitsa akasinja, / Ukhondo kalasi mpweya kusefera / nthunzi kusefera dongosolo etc.
Zosankha:
Osankhidwa mwaufulu malinga ndi zosowa zopanga.
Dongosolo lonyowa mphero.
Mzere wodzaza mabotolo/Keg/Zitini zanjira zosiyanasiyana.
Air compress system.
Zokwanira zokha dongosolo zotheka ndi mapulogalamu kunja.
